DL-6CFZ-20 use vibration rotate disc to filling tea and other materials into pouch and sachet, It adopts an integrated intelligent control panel and manages all operations in a unified manner.
DL-6CFR-900 heat sealer machine usually sealing and packing tea pouch bags, it can continuous sealing with print date.
The tea mixing and flavoring machine is mainly used for mixing and blending operations of CTC tea, herbal tea, traditional tea, blended tea, etc. At the same time, it can spray atomized liquid into the machine, which can greatly mix the internal materials evenly.
DL-4CP-1210W lavender harvester machine is easy to use, added a shelf design, and the height of the harvesting can be adjusted by 20cm, cheaper than starr clier machine.
The dip tea bag packing machine is suitable for the non-returnable packaging of the inner and outer bag of small particulate materials such as: tea, herbal tea, health tea grass-root type and so on.
The electrostatic cleaner adsorption generated by 4-10 electrostatic rollers extracts impurities in the tea, such as hair, broom bristles, tea fluff ash, thatch, woven bag silk, plastic scraps, iron filings, etc.
DL-6CPYS-170 is one of the special screening machines for primary and refined tea factories. Used to separate the length of the twisted tea and the size of the block in the tea processing technology. It is suitable for various sieving operations of black tea, green tea and oolong tea.
Strip Needle Type Tea Shaping Machine is characterized by reasonable pot type, easy operation, adjustable temperature and speed. The processed tea stripes are tight and straight, with complete bud, nice strip shape and pretty green color. This machine is suitable for carding and shaping of strip shaped famous tea.
Dark tea is one of the six major teas in China, with a long history of development. At the same time, scientific research has also found that this type of tea is rich in various trace elements beneficial to the human body, which can regulate the body\'s internal balance.
How to processing oolong tea by machines? Oolong tea is a kind of tea with complicated process steps. Our company is located in famous oolong tea hometown, supply machines from withering to drying. Welcome your contact!
How to process 25kg striped black tea from 100kg fresh tea leaf ? striped black tea need tea withering process, rolling process, tea fermentation and drying, here are machines for your reference and checking.
Machines for making green tea, need four steps, tea withering, tea fixation, tea rolling, and tea drying. Mastering the correct processing method will help you make high-end quality tea.
DL-6CFJ-60 mainly used for the fermentation of black tea and dark tea, it has 7 layers 14pcs stainless steel trays, each tray can put about 12kg wet tea leaf, capacity about 150 kg per batch, through the intelligent control of temperature and humidity, let tea oxidation fermentation to the best quality.
Black tea is the fully fermented tea, the most important part of the producton process is fermentation. Fermentation is to make the grass smell in the tea disapper. The substances inside the black tea are in full contact with the air. Under suitable conditions of temperature and humidity, the polyphenol compounds in the tea are fermented and oxidized to form theaflavins, thearubins,etc. And let the black tea emit a unique aroma.
Normally, the fermentation time of black tea should not be too long. Because during drying, the tea will continue to ferment during the temperature increase phase.
|①||Control Box||⑥||Heating Box|
|②||Machine Body||⑦||Atomization Water Tank|
|③||Blower Motor||⑧||Handle & Hook|
1. Layered humidification, more even fermentation.
2. The inner tank and trays are designed with stainless steel, which is clean and hygienic.
3. Integrated microcomputer control system, temperature and humidity can be intelligently controlled.
4. The high-frequency ultrasonic atomizer can atomize the water into very small droplets, which can enter the tea and improve the uniformity of fermentation.
Tea Fermentation Cabinet is suitable for processing black / green / oolong / white / dark / herbal tea, the following is the working time required for the above tea production.
|Type Of Tea||Working Time|
|Black Tea||2-6 Hours|
|Dark Tea||12-24 Hours|
|Herbal Tea||2-6 Hours|
The above data is for reference only, and the specific processing time shall be determined according to the actual situation.
Tea Fermentation Cabinet specification list:
|Heating mode||Heating wire|
|Heating power||6.0 KW|
|Heating group||1 Group|
|Tray size||720×520×100 mm|
|Tray quantity||14 pcs|
Specification of all of Tea Fermentation Cabinet.
|Power||3 kw||6 kw||6 kw||9 kw|
|Capacity||60 kg||150 kg||250 kg||350 kg|
If you have special need, it can be customized according to the needs of customers.
The water tank with atomizer is installed on the top, and the atomized water mist naturally fills the inside of the tea fermentation machine, and the fermentation is more uniform.
Using a durable electric heating wire with a diameter of 1mm and a high-temperature resistant polymer insulation cake, the service life of the heating wire is increased by 40% compared with other companies.
The solenoid valve design ensures that the water in the tank is kept at the best atomization height.
The door is lined with high-temperature resistant elastic rubber strips, which can seal the door of the machine to prevent hot air and water mist from escaping.
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Highly customized tea processing machine to meet your special needs, strictly product quality control is our requirement .