Strip Needle Type Tea Shaping Machine is characterized by reasonable pot type, easy operation, adjustable temperature and speed. The processed tea stripes are tight and straight, with complete bud, nice strip shape and pretty green color. This machine is suitable for carding and shaping of strip shaped famous tea.
Oolong Tea TieGuanYin Canvas Wrapping Balling And Rolling Machine is suitable for the tea-making process before the shaping and bag-type kneading of oolong tea and substitutes for the heavy manual bag type kneading operation.
Granular Type Oolong Tea Canvas Wrapping Rolling Machine is suitable for the tea-making process before the shaping and bag-type kneading of oolong tea and substitutes for the heavy manual bag type kneading operation.
DL-6CHZ-34 use electric heating, it has 2 racks 36 layers 110cm round pallets, rotary drying, Intelligent temperature control, drying area about 34m², capacity 100-170 kg per batch.
DL-6CHZ-Q18 use electric and gas heating together, heating rate increased by 40%, more energy saving, it has 16 layers 120cm trays, capacity about 55-90 kg per batch.
DL-6CHZ-14 use electric heating, it has 16 layers 110cm round pallets, rotary drying, Intelligent temperature control, drying area about 14.5m², capacity 60-75 kg per batch.
DL-6CFZ-999 manual filling machine can fill 1-999 gram materials, made of all stainless steel, simple operation, fast weighing, better use with manual sealer
DL-3CXP-110 use MITSUBISHI TU33 2 stroke engine, power 1.0kw 1.25HP, displacement 32.6cc, with 1140mm stright blade, suitable for flat tea garden pruning, more efficient pruning.
First, feel the weight, tightness and thickness of the black tea cords with your hands. The cords of high-quality black tea are relatively tight, and the one that is heavy is better, and the one that is rough and light is worse. The main purpose of touchi
Qimen black tea, or Qihong for short, is a treasure of traditional Chinese Kung Fu black tea. It is a famous tea in history. It was produced in the late 19th century and is one of the world’s three high-flavor teas. "Prince Tea" and other
Lapsang Souchong black tea entered Europe in 1610. In 1662, when Princess Catherine of Portugal married King Charles II, her dowry contained boxes of Chinese Lapsang Souchong black tea. Since then, black tea was brought to the British court, and drinking
The originator of black tea is in China. The earliest black tea in the world was invented by tea farmers in the Wuyishan tea area in Fujian during the Ming Dynasty in China, and it was named " Lapsang souchong". The Jiang family in Tongmu Villag
DL-6CFJ-120QB made of all stainless steel, it's beautiful, sanitary and clean, humidity and temperature can be controlled intelligently, and tea fermentation is more uniform. It has 2 doors, 8 layers, each layer has 4pcs large stainless steel tray, total has 32pcs layers, capacity about 250kg per batch.
Intelligent black tea fermentation equipment is mainly used for the fermentation of black tea. It has an advanced intelligent control box, which can intelligently adjust the temperature and humidity inside the machine, and the fermentation time can be controlled. It is essential equipment for producing a high quality of black tea!!
The inside of the machine is made of full stainless steel to ensure that black tea is not polluted during the production process. With the advanced intelligent atomization system, it can ensure that each layer of tea can be fermented uniformly, and the quality of each batch of tea is the same. Production can be accurately copied in batches!
|①||Control Pannel||⑤||Atomization Water Tank|
1. The inner tank and trays are designed with stainless steel, which is clean and hygienic.
2. The door is lined with high-temperature resistant elastic rubber strips, which can seal the door of the machine to prevent hot air and water mist from escaping.
3. The high-frequency ultrasonic atomizer can atomize the water into very small droplets, which can enter the tea and improve the uniformity of fermentation.
4. The water tank with atomizer is installed on the top, and the atomized water mist naturally fills the inside of the tea fermentation machine, and the fermentation is more uniform.
Electric Tea Fermentation Processing Machine is suitable for processing black / green / oolong / white / dark / herbal tea, the following is the working time required for the above tea production.
|Type Of Tea||Working Time|
|Black Tea||2-6 Hours|
|Dark Tea||12-24 Hours|
|Herbal Tea||2-6 Hours|
The above data is for reference only, and the specific processing time shall be determined according to the actual situation.
Electric Tea Fermentation Processing Machine specification list:
|Heating mode||Heating wire|
|Heating power||6.0 KW|
|Heating group||1 Group|
|Tray size||720×520×100 mm|
|Tray quantity||32 pcs|
Specification of all of Electric Tea Fermentation Processing Machine.
|Power||3 kw||6 kw||6 kw||9 kw|
|Capacity||60 kg||150 kg||250 kg||350 kg|
If you have special need, it can be customized according to the needs of customers.
Integrated microcomputer control system, temperature and humidity can be intelligently controlled.
The solenoid valve design ensures that the water in the tank is kept at the best atomization height.
Using high-strength steel hinges and door handles, the service life of the machine is increased by 40% compared with other companies.
The door is lined with high-temperature resistant elastic rubber strips, which can seal the door of the machine to prevent hot air and water mist from escaping.
Highly customized tea processing machine to meet your special needs, strictly product quality control is our requirement .