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What Is The Appearance Of High-End Green Tea? 2

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What Is Dark Tea?

What Is Dark Tea?

2021-10-08 14:00:04

Dark tea is one of the six major teas in China, with a long history of development. At the same time, scientific research has also found that this type of tea is rich in various trace elements beneficial to the human body, which can regulate the body\'s internal balance.

Processing 25kg Finished Oolong Tea By Machines

Processing 25kg Finished Oolong Tea By Machines

2021-09-28 14:47:40

How to processing oolong tea by machines? Oolong tea is a kind of tea with complicated process steps. Our company is located in famous oolong tea hometown, supply machines from withering to drying. Welcome your contact!

How To Make 25KG Finshied Black Tea By Machines?

How To Make 25KG Finshied Black Tea By Machines?

2021-09-07 14:51:40

How to process 25kg striped black tea from 100kg fresh tea leaf ? striped black tea need tea withering process, rolling process, tea fermentation and drying, here are machines for your reference and checking.

How To Make 25Kg Finished Green Tea By Machine?

How To Make 25Kg Finished Green Tea By Machine?

2021-09-01 16:14:22

Machines for making green tea, need four steps, tea withering, tea fixation, tea rolling, and tea drying. Mastering the correct processing method will help you make high-end quality tea.

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Quanzhou Deli Agroforestrial Machinery Co., Ltd.
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What Is The Appearance Of High-End Green Tea? 2

2021-07-05 16:21:22

One of the main indicators of the degree of fixation is the water content of the fixation leaves. It is soft when squeezed with your hands, and clasped tightly into a ball. After loosening it, it will bounce slightly and break continuously. If the water content is too high or too low, it is not conducive to the tightness of the leaves. The old leaves are hard, and the water content is slightly higher after fixation, and they are easy to form when kneading and frying. The tender leaves are soft, and the water content can be less after the greening, so as not to fixation them.

In order to improve the appearance, in addition to the certain requirements for the moisture content of the fixation machine, the products in each process of drying also require a certain moisture content. Generally, the moisture content of the leaves is 20%-50%, and the plasticity is relatively large. It's fragile if you pinch the tentacles.

Therefore, it is not just a single factor that affects the appearance of tea. The condition of the tea leaves determines the temperature and time when the machine is working. At the same time, the choice of the correct machine will also affect the final processing results of the tea. The sales of tea and the consumer experience of customers are closely related to the aforementioned factors.