Halogen Rapid Moisture AnalyzerIis mainly used to measure the water content of tea and other foods, with an accuracy of 0.01%. The moisture meter is small in size and fast in measurement, which is suitable for various tea plants
Flat type tea press shaping machine mainly for LongJing Tea, through the computer control program, the manual operation processes such as tea feeding, fixation, flat shaping, polishing are changed into computer control, so that the evenness of each batch of tea can be adjusted and controlled
DL-6CRT-75 tea rolling machine has double action, mainly for tea twisting, drum diameter 75cm, capacity about 120 kg per batch.
DL-6CQFJ-70 used for sorting fresh leaf which picked by tea harvester, can separate different sizes of tea for producing different grades of finished tea.
DL-CRQ-20Z CTC black tea HRS Gyrovane rotorvane machine mainly used for processing CTC black tea.
DL-6CYQT-90250 mainly used for Oolong tea processing, drum made of bamboo, the activity of withered tea was increased by shaking, It can make tea taste more fragrant, Capacity about 120 kg per batch.
DL-6CHL-RQ10 is small type tea drying machine, can drying for all kind tea, use gas heating, capacity from 40kg to 600kg per hour, temperature and speed adjustable, safety, energy saving and environmental protection
DL-6CHZ-9QB is full stainless steel tea dehydrator, electric heating, drying area about 10sqm, capacity 27-45 kg per batch.
The automatic small round shape filter tea coffee pod powder packing machine is a cutting-edge packaging solution designed to streamline the packaging process for small round shape filter tea, coffee pods, and powder. This article will provide an overview of this innovative machine, including its features, benefits, and applications.
The Washing Powder Coffee Pouch Sealing Automatic Ice Candy Bag Filling Packing Machine has undergone significant development over the years to meet the growing demand for efficient and automated packaging solutions.
Introduce the history, usage methods, application scenarios, and author's evaluation of the advantages of small tea sealing machines
Black tea, also known as red tea in China, is a popular beverage enjoyed by people around the world. This article aims to provide a brief overview of the various types of black tea and their characteristics.
Ceylon Heights black tea is most famous for Uwo tea, which is produced on the east side of the mountainous area of Sri Lanka and is one of the four major black teas in the world. The east side of Sri Lanka’s mountainous area is full of clouds all year round. The northeast monsoon blowing in winter brings more rainfall (November to February of the following year), which is unfavorable for tea plantation production. Therefore, the best tea quality is obtained from July to September. On the west side, due to the influence of the southwest monsoon rain in summer (May-August), the Tingbula tea and Nuwara Eliya tea produced are best harvested from January to March.
Assam black tea is produced in the Assam valley in the foothills of the Assam Himalayas in northeastern India. The local sunshine is strong, and another tree needs to be planted to moderately shade the tea trees; due to the abundant rainfall, it promotes the flourishing of tropical Assam tea trees. The best quality is picked from June to July, but autumn tea from October to November is more fragrant. Assam black tea, the shape of the tea is thin and flat, and the color is dark brown; the soup is dark red and slightly brown, with a light malt and rose fragrance, and a strong taste.
