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Gas And Electric Heating Rotary Type 16pcs 120cm trays Drying Dehydrator DL-6CHZ-Q18

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China Distinguish Black Tea By Nose And Mouth manufacturer

Distinguish Black Tea By Nose And Mouth

2021-02-25 15:31:20

That is, the human sense of smell is used to distinguish whether black tea has smoke, sour, stale, musty, sun-dried and other odors. The dry tea of high-quality black tea has a sweet fragrance, and will have a sweet and pleasant aroma after brewing, while

China Using Hands And Eyes To Distinguish Black Tea manufacturer

Using Hands And Eyes To Distinguish Black Tea

2021-02-25 14:46:08

First, feel the weight, tightness and thickness of the black tea cords with your hands. The cords of high-quality black tea are relatively tight, and the one that is heavy is better, and the one that is rough and light is worse. The main purpose of touchi

China Famous Black Tea Varieties In The World(2) manufacturer

Famous Black Tea Varieties In The World(2)

2021-02-19 16:08:40

Ceylon Heights black tea is most famous for Uwo tea, which is produced on the east side of the mountainous area of Sri Lanka and is one of the four major black teas in the world. The east side of Sri Lanka’s mountainous area is full of clouds all ye

China Famous Black Tea Varieties In The World(1) manufacturer

Famous Black Tea Varieties In The World(1)

2021-02-19 15:50:58

Qimen black tea, or Qihong for short, is a treasure of traditional Chinese Kung Fu black tea. It is a famous tea in history. It was produced in the late 19th century and is one of the world’s three high-flavor teas. "Prince Tea" and other

China Black Tea From China To The World manufacturer

Black Tea From China To The World

2021-02-05 17:56:17

Lapsang Souchong black tea entered Europe in 1610. In 1662, when Princess Catherine of Portugal married King Charles II, her dowry contained boxes of Chinese Lapsang Souchong black tea. Since then, black tea was brought to the British court, and drinking

China Black Tea In China manufacturer

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The originator of black tea is in China. The earliest black tea in the world was invented by tea farmers in the Wuyishan tea area in Fujian during the Ming Dynasty in China, and it was named " Lapsang souchong". The Jiang family in Tongmu Villag

China Light compensation all-weather withering technology manufacturer

Light compensation all-weather withering technology

2020-12-20 23:33:58

This technology mainly addresses the problems of uneven withering of fresh leaves in the process of black tea processing, the withering process is restricted by the natural environment, the withering time is too long, and the entire process is expensive.

China How to choose the location of tea factory? manufacturer

How to choose the location of tea factory?

2020-12-05 23:03:23

The location of the primary tea factory should be comprehensively considered in terms of transportation, water sources, environment, employment, raw materials, and topography. Before building a factory, the surrounding environment and geology should be in

China How to choose the most suitable tea fixing machine? manufacturer

How to choose the most suitable tea fixing machine?

2020-12-05 00:57:53

The types of tea fixation machines include drum fixation machines, steam heating fixation machines, hot air fixation machines, steaming fixation machines, etc. Can be purchased according to the following factors. (1) Purchasing according to the interna

China Why should we shake tea tea leaves during the production of oolong tea? manufacturer

Why should we shake tea tea leaves during the production of oolong tea?

2020-11-16 22:00:34

Shaking and withering are both parts of the fermentation. During the withering process of oolong tea, because the leaves are calmly placed, a lot of water will only evaporate from the leaves, and the water in the leaf stalks is not lost, which will lead t

China Is oolong tea a semi-fermented tea? How to process oolong tea? manufacturer

Is oolong tea a semi-fermented tea? How to process oolong tea?

2020-11-15 22:26:33

Oolong tea is a unique existence among all teas. It belongs to a kind of semi-fermented tea. This kind of tea is processed through multiple processes such as drying, drying and shaking, as well as finishing and rolling, and the finished product is process

China Characteristics and types of black tea manufacturer

Characteristics and types of black tea

2020-11-13 23:22:45

Black tea leaves contain a variety of water-soluble chemical substances, including tea polyphenols, caffeine, sugars, amino acids, proteins, fruit acids, aromatic substances, etc.

China What are the common failures of tea kneading machines? What are the reasons? How to solve them? manufacturer

What are the common failures of tea kneading machines? What are the reasons? How to solve them?

2020-11-11 22:04:59

The purpose of tea rolling is to make the initial shape, and to break the leaf cells to increase the flavor concentration of the finished tea. In green tea processing, except for a few famous green teas, rolling is generally an indispensable process.

China What's the best temperature and time for black tea fermentation? manufacturer

What's the best temperature and time for black tea fermentation?

2020-11-05 21:28:32

The purpose of black tea fermentation is to promote profound changes in the contents and prepare a substrate for the formation of the unique color, aroma and taste qualities of black tea.

China China's tea exports in September 2020 amounted to 29,089 tons manufacturer

China's tea exports in September 2020 amounted to 29,089 tons

2020-11-04 21:48:00

According to China Customs statistics, in September 2020, China’s tea export volume was 29,100 tons

China What are the technical points of green tea "fixing" processing? manufacturer

What are the technical points of green tea "fixing" processing?

2020-11-02 22:37:29

Green tea fixation processing is the key to green tea processing. The purpose of fixation is to use high temperature to quickly destroy the activity of enzymes, prevent the oxidation of polyphenols, and maintain the green color

China How to carry out "rolling" step in green tea processing? manufacturer

How to carry out "rolling" step in green tea processing?

2020-11-01 22:02:52

The purpose of tea rolling step is to make the shape initially, and to break the leaf cells to improve the taste concentration of finished tea. In the processing of green tea, in addition to a few famous green tea, rolling is generally an indispensable pr

China How to "wither" fresh leaves before processing green tea? manufacturer

How to "wither" fresh leaves before processing green tea?

2020-11-01 00:49:48

After the fresh leaves are spread, the quality of the leaves becomes soft and emits a delicate fragrance. Generally, the moisture content reaches about 70% (the weight loss rate is about 15% to 20%), which is moderate, and can enter the next process.

China How does the black tea withering process work? manufacturer

How does the black tea withering process work?

2020-11-06 22:16:10

Black tea withering refers to the process in which the fresh leaves entering the plant will lose water for a period of time, so that certain hard and brittle stems and leaves are wilted and withered.

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Gas And Electric Heating Rotary Type 16pcs 120cm trays Drying Dehydrator DL-6CHZ-Q18

DL-6CHZ-Q18 use electric and gas heating together, heating rate increased by 40%, more energy saving, it has 16 layers 120cm trays, capacity about 55-90 kg per batch.
  • Model : DL-6CHZ-Q18
  • Dimestion : 1430×1630×2790 mm
  • Voltage : 220V / 380V
  • Gas heating type : Gas Burner
  • Electric heating type : Electric heating wire
  • Electric heating power : 18 KW
  • Electric heating group : 3 Group
  • Pallet diameter : 120cm
  • Pallet layers : 16 pcs
  • Drying area : 18m²
  • Capacity : 55-90 kg/batch
  • Product Details
***DESCRIPTION***  

This gas heating orthodox tea dryer has 16 sieve trays, the diameter of each tray is 120cm, total drying area of 18m². It can process 55-90 kg of wet tea per time.
Intelligent gas and electric dual-heating rotary dryer adopts a new generation of intelligent integrated control panel. Gas heating allows the internal temperature of the machine to rise rapidly and quickly reach the drying conditions.Temperature-controlled, the air is even, lower noise, the tea loses water smoothly. 
The rotary drying design and unique air duct design are used to ensure the uniformity of drying of each layer. With high-strength electric heating wire, high-sealing sealing tape and a new generation of new environmentally friendly insulation materials, less internal temperature loss. More energy-saving and environmental friendly is the necessary equipment for the production of various high grade tea.
According to our calculations, it takes only 5 minutes to rise from 30 degrees temperature to 120 degrees temperature. Compared with traditional dryers, the temperature rises rapidly, fuel consumption is less, and the cost is 25% lower than that of traditional electric heating dryers!
This machine can not only dry tea but also various foods such as fruits, vegetables, meat, seafood, etc.

***ADVANTAGE***  

1. Turbine air-intake structure, the air volume is large enough to take away more humid and hot air, and the tea drying speed is increased by 30%;
2. Dual temperature control design, automatically cut off the power when the temperature exceeds the limit, to prevent the excessive temperature from damaging the tea;
3. Double-door type tea drying machine, the first in the industry to adopt the container door buckle structure, which is more convenient to open and close the door, durable, and better sealed;
4. The machine with strong exhaust air has a quick moisture exhaust outlet, and the air outlet is opened at the beginning of drying to allow moisture to be discharged faster and improve production efficiency.

***APPLICATION***  

Gas Heating Tea Dryer Machine is suitable for processing black / green / oolong / white / dark / herbal tea, the following is the working time required for the above tea production.

 Type Of Tea  Temperature  Working Time
 Black Tea  80-120℃  20-60 Minutes
 Green Tea  80-120℃  20-60 Minutes
 White Tea  80-120℃  20-60 Minutes
 Oolong Tea  80-120℃  20-60 Minutes
 Herbal Tea  80-120℃  20-60 Minutes

The above data is for reference only, and the specific processing time shall be determined according to the actual situation.

***SPECIFICATION***  

Double-door Gas Heating Tea Dryer Machine specification list:

 

Model DL-6CHZ-Q18
Dimestion 1430×1630×2790 mm
Voltage 380/50 V/Hz
Gas heating type Natural gas
Electric heating type Electric heating wire
Electric heating power 15 KW
Electric heating group 3 Group
Fan motor Power 0.55 KW
Speed 1400 rpm
Rated voltage 220 V
Pallet rotary motor Power 40 W
Speed 1250 rpm
Rated voltage 220 V
Pallet rotary speed 6 rpm
Pallet type Round
Drying pallet diameter 110 cm
Effective drying area 14.5 m2
Number of drying pallet 16
Capacity per batch 55-90 kg/batch

Specification of all of Orthodox Tea Dryer Machine.

Model 6CHZ-2 6CHZ-5 6CHZ-9 6CHZ-14 6CHZ-34
Trays Quantity 10 pcs 14 pcs 16 pcs 16 pcs 36 pcs
Trays Diameter 50 cm 70 cm 90 cm 110 cm 110 cm
Drying Area 2 m2 5 m2 9 m2 14 m2 34 m2
Capacity 6-8 kg 15-20 kg 27-36 kg 42-56 kg 102-136 kg

If you have special need, it can be customized according to the needs of customers.

***PHOTOS***  

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